11:54 am
Mon June 7, 2010

A look at a different type of family business.

Wyoming – Five years ago, in Sheridan, two brothers and an uncle produced their first bottle of liqueur from Wyoming's first distillery. It's a drink called Koltiska Original. It's sweet and herbal, and it tastes something like cinnamon. The Koltiska family has been making it for generations, in northeastern Wyoming, and now it's available in nine states across the west. Wyoming Public Radio's Molly Messick has this story about turning a family tradition into a family business.