Meeteetse

Meeteetse School Wins Science Award

Dec 12, 2014
Wyoming game and fish department

A tiny school in northwest Wyoming is a huge winner in a national science award.  In September, Meeteetse was one of four thousand schools that applied for the Samsung Solve for Tomorrow contest. Now, they’ve won the state contest. And are one of only 55 competitors for a $120,000 grand prize.

The tiny district has only 111 students in the entire K-12 program. 

Yet, the high school science class won the Samsung Solve for Tomorrow state contest by winning $20,000 in technology.

Micah Schweizer

Meeteetse residents Jim and Joan Dunrud remember Jim's parents' famous neighbor at the Double D Ranch, Amelia Earhart.

Charles Belden Museum

The Belden Museum features the photographic works of Charles Belden, most of which document daily life on the Pitchfork Ranch from about 1914 to 1940. The Belden Museum also exhibits the personal memorabilia of the photographer and the Phelps and Belden families. The new Olive Fell Gallery is also located in the Belden Museum.

Permanent Exhibits:
Charles Belden Photography Collection
Belden Family Collection

The Films of Charles Belden

The Olive Fell Gallery

A Biography of Charles Belden

Wood River Valley Ski Touring Park – Meeteetse

Sep 3, 2013
Meeteetse Recreation District

Wood River Valley Ski Touring Park is located 22 miles southwest of Meeteetse, Wyoming offering the touring enthusiast the opportunity to be part of a spectacular mountain area in the Shoshone National Forest.

The Wood River Valley Ski Touring Park has 25 kilometers of groomed trails, ranging from the scenic and gentle South Fork Trail to the thrilling Brown Creek Trail as well as back country trails. The park features a warming hut at the trail head equipped with tables, stools, maps, and a wood stove.

Rebecca Martinez

Rancher and former saddle bronc rider, Tim Kellogg of Meeteetse, began selling homemade chocolates on weekends to bankroll his rodeo passion in 2004. Known by many as the “Meeteetse Chocolatier,” Kellogg now runs a shop on the little town’s main street seven days a week, drawing locals and tourists back again and again for his rich and creative flavor pairings. Rebecca Martinez interviewed him and produced this piece.