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Berries returning to Yellowstone bears’ diets thanks to wolves, study finds

A new study shows that berries, a staple of the grizzly bear diet, are becoming more abundant at Yellowstone National Park. According to the study, over the past three years berry consumption by bears has nearly doubled, something the authors are contributing to the reintroduction of wolves.

Study co-author Bob Beschta says the lack of wolves during the past century led to more elk, which overgrazed plant life in the area for decades. Now, the wolves are helping to re-balance the ecosystem.

“We see it not only in the berries, but we see it in the aspen, the cotton woods, willows, and other plants have also been heavily utilized,” says Beschta. “So with wolves back, we are beginning to see this interesting reversal of fortunes for these plant communities.”  

Beschta says the results are preliminary, and that berries still make up a small part of Yellowstone bears’ diets compared with those of bears in other regions.

Irina Zhorov is a reporter for Wyoming Public Radio. She earned her BA from the University of Pennsylvania and an MFA from the University of Wyoming. In between, she worked as a photographer and writer for Philadelphia-area and national publications. Her professional interests revolve around environmental and energy reporting and she's reported on mining issues from Wyoming, Mexico, and Bolivia. She's been supported by the Dick and Lynn Cheney Grant for International Study, the Eleanor K. Kambouris Grant, and the Social Justice Research Center Research Grant for her work on Bolivian mining and Uzbek alpinism. Her work has appeared on Voice of America, National Native News, and in Indian Country Today, among other publications.