Two years ago, the federal government put strict new guidelines in place for school lunches to get kids eating healthier. Since then, about one million students have left the program nationwide. Many students are simply brown-bagging it— dissatisfied with what their cafeteria serves under the new standards. Others attend a small but growing number of schools who are ditching the federal program—and its dollars—altogether. There are 7 such schools in Wyoming. Wyoming Public Radio’s Aaron Schrank paid one of them a visit to see how it’s working out.